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Perfect Pie Crust I


Perfect Pie Crust I Recipe

Ingredients:
  • 5 cups all-purpose flour
  • 4 tablespoons white sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1 1/2 cups shortening
  • 2 egg yolks
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 221
Total Fat 13.4g
Saturated Fat 3.4g
Cholesterol 17mg
Sodium 60mg
Total Carbohydrate 22g
Dietary Fiber 0.7g
Sugars 2.2g
Protein 2.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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