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Perfect Baked Jerk Chicken

Perfect Baked Jerk Chicken Recipe

  • 1 teaspoon salt, or to taste
  • 1 teaspoon ground allspice
  • 1 teaspoon packed brown sugar
  • 1 teaspoon onion powder
  • 1/2 teaspoon dried minced garlic
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon dried thyme leaves
  • 1 (2 to 3 pound) whole chicken, cut into pieces
  • 1/4 cup vegetable oil
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 572
Total Fat 52.5g
Saturated Fat 13.6g
Cholesterol 88mg
Sodium 458mg
Total Carbohydrate 2g
Dietary Fiber 0.3g
Sugars 1g
Protein 21.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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