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Pepperoni and Pickle Pizzas


Pepperoni and Pickle Pizzas Recipe

Ingredients:
  • 1 pound pizza dough, at room temperature
  • 1 cup cornmeal, for the baking sheets
  • 8 ounces marinara sauce
  • 1 cup mozzarella, grated (2 cups)
  • 3 ounces sliced bread-and-butter pickles
Directions:
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