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Pepperoni, Zucchini and Spinach Stromboli


Pepperoni, Zucchini and Spinach Stromboli Recipe

Ingredients:
  • 2/3 c. warm water
  • 1 tsp yeast (half packet)
  • 1/2 c. white flour
  • 1/2 tbsp. sugar
  • 1/8 c. olive oil
  • Pinch of salt
  • 1 1/2 c. wheat flour
  • Pepperoni
  • Spinach
  • Zucchini, sliced thin
  • Mozzarella (about 4 oz.)
  • Provolone (about 4 oz.)
  • Italian herbs, to taste
  • Olive oil, for brushing
  • Marinara sauce, for dipping
Directions:
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Rank

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