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Pepperoni Polenta Pizza


Pepperoni Polenta Pizza Recipe

Ingredients:
  • 1/2 cup dry polenta
  • 2 1/4 cups water
  • 1/2 teaspoon salt
  • 2 teaspoons olive oil
  • 1/2 cup thinly sliced onion
  • 1/4 cup diced green bell pepper
  • 1/2 cup marinara sauce
  • 10 slices reduced fat pepperoni
  • 1/3 cup diced tomato
  • 1/4 teaspoon dried oregano
  • salt and pepper to taste
  • 1/2 cup shredded part-skim mozzarella cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 143
Total Fat 5.8g
Saturated Fat 2g
Cholesterol 18mg
Sodium 680mg
Total Carbohydrate 15.7g
Dietary Fiber 1.9g
Sugars 3.6g
Protein 7.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.7020175999


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