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Pepperoni Penne

Pepperoni Penne Recipe

  • 3/4 pound sliced pepperoni sausage
  • 2 tablespoons minced shallots
  • 4 medium tomato - peeled, seeded and chopped
  • 1 clove garlic, minced
  • 1/4 cup chopped fresh parsley
  • 1 cup heavy whipping cream
  • 1 (16 ounce) package penne pasta
  • 2 tablespoons grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 533
Total Fat 31.5g
Saturated Fat 13.7g
Cholesterol 87mg
Sodium 741mg
Total Carbohydrate 44.7g
Dietary Fiber 2.7g
Sugars 3.6g
Protein 18.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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