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Pepperoni Caesar Pasta Salad
- 1 1/2 cups shell pasta
- 1 cup shredded mozzarella cheese
- 1 (3.25 ounce) package sliced pepperoni, quartered
- 1 cup fresh broccoli florets
- 1/2 cup prepared Caesar salad dressing
Directions:View on All Recipes
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 27.4g|
|Saturated Fat 8.6g|
|Total Carbohydrate 33.9g|
|Dietary Fiber 2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|