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Pepperoncini Beef


Pepperoncini Beef Recipe

Ingredients:
  • 1 (3 pound) beef chuck roast
  • 4 cloves garlic, sliced
  • 1 (16 ounce) jar pepperoncini
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 275
Total Fat 20.5g
Saturated Fat 8.3g
Cholesterol 80mg
Sodium 865mg
Total Carbohydrate 1.6g
Dietary Fiber 0.3g
Sugars 0g
Protein 19.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

97.240755812


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