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Peppermint petticoat tails shortbread


Peppermint petticoat tails shortbread Recipe

Ingredients:
  • 250g butter , softened
  • 100g caster sugar
  • tsp peppermint essence
  • 250g plain flour , plus a little extra for rolling
  • 100g cornflour
  • tsp salt
  • icing sugar , for dusting
Directions:
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