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Pepperidge Farm® Ham and Cheddar Cheese Shells

Pepperidge Farm® Ham and Cheddar Cheese Shells Recipe

  • 1 (10 ounce) package Pepperidge Farm® Puff Pastry Shells
  • 3/4 cup cubed cooked ham
  • 6 slices tomato
  • 1 (10.75 ounce) can Campbell's® Condensed Cheddar Cheese Soup
  • 1/3 cup milk
  • 2 teaspoons Worcestershire sauce
  • 1/2 teaspoon dry mustard
  • Paprika
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 276
Total Fat 16.9g
Saturated Fat 5g
Cholesterol 11mg
Sodium 809mg
Total Carbohydrate 23.7g
Dietary Fiber 1.8g
Sugars 4.4g
Protein 7.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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