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Peppered Bacon and Tomato Linguine


Peppered Bacon and Tomato Linguine Recipe

Ingredients:
  • 1/2 pound peppered bacon, diced
  • 2 tablespoons chopped green onion
  • 2 teaspoons minced garlic
  • 1 (14.5 ounce) can diced tomatoes
  • 1 teaspoon dried basil
  • 1 teaspoon salt
  • ground black pepper to taste
  • 1 (16 ounce) package linguine pasta
  • 3 tablespoons grated Parmesan cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 362
Total Fat 7.6g
Saturated Fat 2.5g
Cholesterol 16mg
Sodium 821mg
Total Carbohydrate 57.5g
Dietary Fiber 3.3g
Sugars 4.3g
Protein 16.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.1163063405


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