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Pepper Confetti Macaroni and Cheese


Pepper Confetti Macaroni and Cheese Recipe

Ingredients:
  • 8 ounces macaroni or rigatoni
  • 1 tablespoon olive oil
  • 1 large onion, finely chopped
  • 3 garlic cloves, minced
  • 2 red bell peppers
  • 2 yellow bell peppers
  • 1 green bell pepper (or 2 ancho chilies for a little more spice)
  • ¼ cup flour
  • 3 cups skim milk
  • 1 to 1½ cups crumbled feta cheese (or other strong-flavored cheese)
  • 2 tablespoons chopped fresh dill (or 1 tablespoon dried)
  • 1 tablespoon Dijon-style mustard
  • Salt and freshly ground black pepper
  • Dash cayenne pepper and freshly grated nutmeg
  • Vegetable spray oil
  • ½ cup toasted bread crumbs
Directions:
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