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Pennette with Pork Rag


Pennette with Pork Rag Recipe

Ingredients:
  • 4 pounds 4 pounds
  • cups cups
  • 1 whole 1 whole
  • 5 cloves 5 cloves
  • 1- teaspoon 1- teaspoon
  • 1- Tablespoon 1- Tablespoon
  • 1- cup 1- cup
  • 56 ounces, weight 56 ounces, weight
  • 4 cups 4 cups
  • 1 Tablespoon 1 Tablespoon
  • 2 pounds 2 pounds
  • cups cups
  • cups cups
Directions:
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