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Penne with chorizo and prawns


Penne with chorizo and prawns Recipe

Ingredients:
  • 45ml olive oil
  • 1 onion, finely chopped
  • 2 garlic cloves, finely chopped
  • 300g chorizo, sliced in rings.
  • 24 prawns, deveined and cleaned
  • 1 handful oregano, chopped
  • 250ml cream
  • salt and freshly ground black pepper
  • 500g penne-pasta
Directions:
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