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Penne with Pink Vodka Sauce
- 1 (16 ounce) package dry penne pasta
- 5 tablespoons butter
- 2 cloves garlic, crushed
- 1 cup vodka
- 2 (28 ounce) cans crushed tomatoes
- 1 cup mozzarella cheese, shredded
- 1 pint heavy cream
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|Serving Size 1/7 of a recipe|
|Amount Per Serving|
|Total Fat 38.1g|
|Saturated Fat 22.9g|
|Total Carbohydrate 65.6g|
|Dietary Fiber 6.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|