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Penne with Mushrooms & Mint


Penne with Mushrooms & Mint Recipe

Ingredients:
  • Penne (or any other short pasta), boiled. Count a 500gr pack of dried pasta for 6 people.
  • 2 tablespoons olive oil
  • 3 cloves of garlic, chopped finely
  • 300gr mushrooms, sliced
  • Handful of mint leaves, chopped
  • 300gr feta, crumbled
  • Pinenuts, toasted (optional)
Directions:
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Rank

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