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Penne with Mushrooms & Mint
- Penne (or any other short pasta), boiled. Count a 500gr pack of dried pasta for 6 people.
- 2 tablespoons olive oil
- 3 cloves of garlic, chopped finely
- 300gr mushrooms, sliced
- Handful of mint leaves, chopped
- 300gr feta, crumbled
- Pinenuts, toasted (optional)
Directions:View on BBC Good Food
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