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Penne with Mushrooms

Penne with Mushrooms Recipe

  • 1 (8 ounce) package dry penne pasta
  • 1/4 cup olive oil
  • 1 clove garlic, finely chopped
  • 1 pound button mushrooms, sliced
  • salt and freshly ground black pepper to taste
  • 1 tablespoon butter
  • 1 1/2 teaspoons chopped fresh parsley
  • 1/4 cup grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 414
Total Fat 19.5g
Saturated Fat 4.8g
Cholesterol 12mg
Sodium 202mg
Total Carbohydrate 47.4g
Dietary Fiber 3.7g
Sugars 2.7g
Protein 13.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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