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Penne With Garlic Pesto

Penne With Garlic Pesto Recipe

  • 2/3 cup vegetable stock
  • 2 cloves garlic
  • 1 cup packed fresh basil leaves
  • 1/3 cup grated Parmesan cheese
  • 2 tablespoons pine nuts
  • 12 ounces penne pasta
  • 2 large tomatoes, seeded and chopped
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 377
Total Fat 6.4g
Saturated Fat 2g
Cholesterol 6mg
Sodium 157mg
Total Carbohydrate 66.6g
Dietary Fiber 4.4g
Sugars 5.5g
Protein 16.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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