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Penne, Tomato, and Mozzarella Salad


Penne, Tomato, and Mozzarella Salad Recipe

Ingredients:
  • 1 (12 ounce) package penne pasta
  • 1/4 cup olive oil
  • 1 bunch green onions, chopped
  • 1 clove garlic, minced
  • 1 cup quartered cherry tomatoes
  • salt and pepper to taste
  • 5 ounces mozzarella cheese, diced
  • 1/2 cup grated Parmesan cheese
  • 4 ounces fresh basil
  • 12 large black olives, halved
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 405
Total Fat 17.2g
Saturated Fat 5.2g
Cholesterol 21mg
Sodium 337mg
Total Carbohydrate 47.5g
Dietary Fiber 3.8g
Sugars 3.2g
Protein 17.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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