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Penne Primavera

Penne Primavera Recipe

  • 1 tablespoon olive oil
  • 1 clove garlic, crushed
  • 2 cups broccoli florets
  • 1 medium carrot, julienned
  • 2 cups vegetable broth
  • 1 (8 ounce) package penne pasta
  • 1/2 cup frozen peas
  • 1/2 cup freshly grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 347
Total Fat 8g
Saturated Fat 2.5g
Cholesterol 9mg
Sodium 427mg
Total Carbohydrate 53.6g
Dietary Fiber 5.7g
Sugars 4.9g
Protein 14.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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