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Penne Pasta with Spinach and Bacon


Penne Pasta with Spinach and Bacon Recipe

Ingredients:
  • 1 (12 ounce) package penne pasta
  • 2 tablespoons olive oil, divided
  • 6 slices bacon, chopped
  • 2 tablespoons minced garlic
  • 1 (14.5 ounce) can diced tomatoes
  • 1 bunch fresh spinach, rinsed and torn into bite-size pieces
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 517
Total Fat 14.8g
Saturated Fat 3.3g
Cholesterol 15mg
Sodium 547mg
Total Carbohydrate 73.8g
Dietary Fiber 6.6g
Sugars 4.1g
Protein 21g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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