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Penne Pasta with Peppers

Penne Pasta with Peppers Recipe

  • 1 pound penne pasta
  • 2 tablespoons olive oil
  • 2 red onions, cut into strips
  • 2 cloves garlic, chopped
  • 3 red bell peppers, chopped
  • 2 yellow bell pepper, chopped
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 432
Total Fat 7.8g
Saturated Fat 1.3g
Cholesterol 0mg
Sodium 10mg
Total Carbohydrate 79.9g
Dietary Fiber 5.8g
Sugars 8.6g
Protein 14g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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