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Pecan tassies


Pecan tassies Recipe

Ingredients:
  • 50g pecans
  • 50g full-fat soft cheese
  • 50g butter , softened
  • 50g plain flour , plus extra for dusting
  • 85g pecans
  • 1 egg yolk
  • 50g light brown sugar
  • 2 tbsp maple syrup
  • tsp vanilla extract
  • 1 tbsp butter , melted
Directions:
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