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Pecan, maple & bourbon tart with pecan pastry


Pecan, maple & bourbon tart with pecan pastry Recipe

Ingredients:
  • 100g unsalted butter
  • 100g light brown muscovado sugar
  • 3 eggs
  • 150ml maple syrup
  • 1 tsp vanilla extract
  • 2 tbsp bourbon
  • 270g pecan halves
  • 150g plain flour
  • 2 tbsp golden caster sugar
  • 75g unsalted butter , chilled and cubed
  • 2 egg yolks
  • 30g pecan halves
Directions:
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