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Pecan Nut Crust

Pecan Nut Crust Recipe

  • 2 1/2 cups ground pecans
  • 1/4 teaspoon ground cinnamon
  • 1/3 cup white sugar
  • 4 tablespoons unsalted butter, melted
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 264
Total Fat 24.6g
Saturated Fat 5.3g
Cholesterol 15mg
Sodium < 1mg
Total Carbohydrate 12g
Dietary Fiber 2.5g
Sugars 9.4g
Protein 2.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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