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- 1 cup (2 sticks) unsalted butter room temperature
- 1/2 cup confectioners' sugar
- 2 teaspoons salt
- 2 cups plus 2 tablespoons all-purpose flour (spooned and leveled)
- 1/2 teaspoon baking powder
- 2 large eggs
- 1 1/2 cups packed light-brown sugar
- 1 tablespoon dark corn syrup
- 2 cups pecans coarsely chopped
- 1 cup sweetened flaked coconut
Directions:View on PBS Food
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