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Pears & prunes in mulled (well, sort of) wine


Pears & prunes in mulled (well, sort of) wine Recipe

Ingredients:
  • 2 ripe but firm pears , Williams are good
  • 100g light muscovado sugar
  • 50g unsalted butter
  • 16 prunes , stoned
  • 250ml full-bodied red wine
  • 1 vanilla pod
  • sugared lemon zest , to serve (see 'Try' below)
Directions:
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Rank

34.8077773574


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