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Pear tart


Pear tart Recipe

Ingredients:
  • 4 pears
  • 2 lemons , zested and juiced
  • 300g golden caster sugar
  • 200g butter , at room temperature
  • 200g icing sugar
  • 3 eggs
  • 200g ground almonds
  • 50ml dark rum
  • 140g butter
  • 20g golden caster sugar
  • 1 egg
  • 225g plain flour
Directions:
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Rank

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