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Pear, chicory & blue cheese salad


Pear, chicory & blue cheese salad Recipe

Ingredients:
  • 4 small heads chicory (we used a mix of red and pale green)
  • 2 ripe but firm pears , quartered and cored
  • juice 1 lemon
  • handful flat-leaf parsley , chopped
  • 50g walnut halves
  • 2 tbsp walnut oil
  • 100g blue cheese (Stichelton, Stilton or Barkham Blue all work well) or vegetarian alternative
Directions:
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