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Pear & ginger muffins


Pear & ginger muffins Recipe

Ingredients:
  • 75g butter
  • 75g light muscovado sugar
  • 2 medium eggs , beaten
  • 2 medium ripe pears , peeled, cored, cut into chunks
  • 2.5cm piece stem ginger , finely chopped
  • finely grated zest 1 lemon
  • 4 tbsp semi-skimmed milk
  • 175g natural yogurt
  • 175ml self-raising flour
  • 1 tbsp ground ginger
Directions:
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Rank

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