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Pear & cardamom tart


Pear & cardamom tart Recipe

Ingredients:
  • 500g sweet shortcrust pastry
  • plain flour , for dusting
  • 4 small ripe pears
  • squeeze lemon juice
  • drizzle of honey
  • 200g butter , softened
  • 200g caster sugar
  • 140g ground almonds
  • 100g self-raising flour
  • 50g toasted flaked almonds , plus a few extra for sprinkling
  • 1 tsp ground cardamom
  • 2 large eggs
Directions:
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Rank

49.3209762869


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