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- One butter crust (pte brise) recipe
- 1/3 cup almond paste (not marzipan)
- 2 teaspoons of sugar
- 2 tablespoons unsalted butter
- 1 tablespoon of flour
- 1 egg
- pinch of kosher salt
- 1/2 teaspoon of almond extract
- 3 large Bosc pears
- lemon juice
- 1/4 cup apricot jam
- 1/2 teaspoon vanilla extract
- piece of lemon peel
- 2 tablespoons Reisling or water
Directions:View on Simply Recipes
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