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Peanut Sauce II

Peanut Sauce II Recipe

  • 1 cup chopped onion
  • 2 cloves garlic, minced
  • 2 tablespoons minced fresh ginger root
  • 1/4 cup vegetable oil
  • 1 jalapeno pepper, seeded and minced
  • 1 cup peanut butter
  • 1 1/4 cups water
  • 1/4 cup tamari
  • 3 tablespoons honey
  • 1/4 cup fresh basil leaves, cut into thin strips
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Nutritional information
Nutrition Facts
Serving Size 1/9 of a recipe
Amount Per Serving
Calories 258
Total Fat 20.6g
Saturated Fat 4g
Cholesterol 0mg
Sodium 576mg
Total Carbohydrate 14g
Dietary Fiber 2.2g
Sugars 9.4g
Protein 8.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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