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- 2 cups brown sugar
- 2 tablespoons all-purpose flour
- 1 pinch salt
- 2 eggs
- 2 cups milk
- 2 bananas, peeled and sliced
- 1 cup chopped Spanish peanuts
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 15.5g|
|Saturated Fat 3.2g|
|Total Carbohydrate 69.2g|
|Dietary Fiber 3.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|