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Peanut Pesto Flatbread Pizza

Peanut Pesto Flatbread Pizza Recipe

  • 1 tablespoon Crisco® Pure Olive Oil
  • 2 cups sliced red onion
  • 2 tablespoons brown sugar
  • 1/8 teaspoon salt
  • 1/2 cup Jif® Natural Creamy Peanut Butter Spread
  • 1/4 cup prepared herb pesto sauce
  • 4 (8 inch) flatbreads or pitas
  • 1/2 pound mild Italian sausage, cooked and crumbled
  • 1/2 cup crumbled goat cheese
  • 2 tablespoons chopped fresh basil
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 854
Total Fat 43.8g
Saturated Fat 12.9g
Cholesterol 41mg
Sodium 1438mg
Total Carbohydrate 85.9g
Dietary Fiber 6g
Sugars 11.4g
Protein 31.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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