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Peanut Noodles With Chicken and Pears


Peanut Noodles With Chicken and Pears Recipe

Ingredients:
  • 1 pound spaghetti
  • 1 cup creamy peanut butter
  • 1/4 cup white vinegar
  • 1 tablespoon sesame oil
  • 1/2 teaspoon kosher salt
  • 1 2- to 2 1/2-pound rotisserie chicken, meat shredded (2 cups)
  • 1 pear, such as Bosc or Bartlett, peeled and thinly sliced
  • 5 scallions, trimmed and thinly sliced
  • 1/3 cup roasted peanuts, roughly chopped
  • 2 small red serrano chilies, seeded and thinly sliced (optional)
Directions:
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