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Peanut Butter-n-Jam Cheesecake
- Crisco® Original No-Stick Cooking Spray
- 1 cup graham cracker crumbs
- 3 tablespoons sugar
- 3 tablespoons butter or margarine, melted
- 2 (8 ounce) packages cream cheese, softened
- 1 cup sugar
- 1/2 cup Jif® Creamy Peanut Butter
- 3 tablespoons Pillsbury BEST® All Purpose Flour
- 4 large eggs
- 1/2 cup milk
- 1/2 cup Smucker's® Seedless Strawberry Jam, or any other favorite SMUCKER'S Jam or Jelly
Directions:View on All Recipes
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|Serving Size 1/10 of a recipe|
|Amount Per Serving|
|Total Fat 28.6g|
|Saturated Fat 14.1g|
|Total Carbohydrate 47g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|