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Peanut Butter-n-Chocolate Crumb Cake
- 2 1/4 cups Pillsbury BEST® All Purpose Flour
- 2 cups packed brown sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 cup Jif® Creamy Peanut Butter
- 1/2 cup of butter, softened
- 1 cup milk
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 (16 oz.) package semi-sweet chocolate chips
Directions:View on Pillsbury Baking
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