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Peanut Butter and Jelly Pinwheels
- 1/2 cup SMUCKER'S® Red Raspberry Preserves
- 1 cup JIF® Creamy Peanut Butter
- 1 cup CRISCO® All-Vegetable Shortening
- 3/4 cup granulated sugar
- 3/4 cup firmly packed light brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 1/2 cups PILLSBURY BEST® All Purpose Flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 2/3 cup very finely chopped peanuts
- CRISCO® Original No-Stick Cooking Spray
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|Serving Size 1/36 of a recipe|
|Amount Per Serving|
|Total Fat 10.5g|
|Saturated Fat 2.3g|
|Total Carbohydrate 20.1g|
|Dietary Fiber 0.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|