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Peanut Butter and Jelly Pie from JIF®
- 1/3 cup Smucker's® Strawberry Preserves
- 1 (6 ounce) prepared graham cracker pie crust
- 1 (4-serving size) package vanilla cook & serve pudding mix
- 1 3/4 cups low-fat milk
- 1 cup Jif® Natural Creamy Peanut Butter Spread, divided
Directions:View on All Recipes
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 21.9g|
|Saturated Fat 4.4g|
|Total Carbohydrate 43g|
|Dietary Fiber 2.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|