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Peanut Butter and Cream Brownies

Peanut Butter and Cream Brownies Recipe

  • Crisco® Original No-Stick Cooking Spray
  • 1 (19.5 ounce) package Pillsbury® Classic Fudge Brownie
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup Jif® Extra Crunchy Peanut Butter
  • 1/2 cup powdered sugar
  • 1 (12 ounce) container extra creamy whipped topping, thawed and divided
  • Chocolate Shavings, as garnish (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 501
Total Fat 28.3g
Saturated Fat 13.7g
Cholesterol 21mg
Sodium 284mg
Total Carbohydrate 57.5g
Dietary Fiber 3g
Sugars 42.2g
Protein 8.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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