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Peanut Butter and Chocolate Cookies with Ganache Filling Recipe
- 1 cup all-purpose flour
- 1/4 cup plus 2 tablespoons natural unsweetened cocoa powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon fine salt
- 8 tablespoons unsalted butter (1 stick), at room temperature
- 1/4 cup plus 2 tablespoons packed dark brown sugar
- 1/4 cup plus 2 tablespoons granulated sugar
- 1/3 cup natural-style creamy peanut butter (no sugar added)
- 1 large egg , at room temperature
- 1 teaspoon vanilla extract
- 3 ounces semisweet chocolate , finely chopped
- 1 tablespoon plus 1 teaspoon natural-style creamy peanut butter (no sugar added)
- 1/4 cup plus 1 tablespoon heavy cream
- 2 tablespoons roasted, salted peanuts , finely chopped
Directions:View on Chow
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