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Peanut Butter and Chocolate Cheesecake Swirl Brownies


Peanut Butter and Chocolate Cheesecake Swirl Brownies Recipe

Ingredients:
  • Nonstick vegetable oil spray
  • 8 ounces bittersweet chocolate, finely chopped
  • 1/2 cup (1 stick) unsalted butter, diced
  • 1/2 cup sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup all purpose flour
  • 1/4 teaspoon salt
  • 1 8-ounce package cream cheese, room temperature
  • 1/3 cup creamy (smooth) natural peanut butter (made with only peanuts and salt)*
  • 1 teaspoon vanilla extract
  • 1/2 cup sugar
  • 2 large eggs
  • 2 tablespoons heavy whipping cream
  • 2 tablespoons all purpose flour
  • 2 ounces bittersweet chocolate, chopped
Directions:
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