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Peanut Butter Pie XVII

Peanut Butter Pie XVII Recipe

  • 1 1/3 cups graham cracker crumbs
  • 1/3 cup white sugar
  • 1/3 cup butter, melted
  • 12 ounces cream cheese, softened
  • 1 1/2 cups peanut butter
  • 2 teaspoons vanilla extract
  • 1/4 cup confectioners' sugar
  • 1 cup heavy cream
  • 1 cup heavy cream
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 475
Total Fat 39.6g
Saturated Fat 17.6g
Cholesterol 72mg
Sodium 332mg
Total Carbohydrate 22.9g
Dietary Fiber 2.2g
Sugars 14g
Protein 11.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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