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Peanut Butter Ice Cream Pie II

Peanut Butter Ice Cream Pie II Recipe

  • 1 quart chocolate ice cream, softened
  • 1/2 (16 ounce) jar crunchy peanut butter
  • 1 (9 inch) prepared graham cracker crust
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 457
Total Fat 29g
Saturated Fat 9g
Cholesterol 22mg
Sodium 351mg
Total Carbohydrate 43.6g
Dietary Fiber 2.9g
Sugars 30.8g
Protein 10.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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