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Peanut Butter Cookies from Gold Medal® Flour

Peanut Butter Cookies from Gold Medal® Flour Recipe

  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1/2 cup peanut butter
  • 1/4 cup shortening
  • 1/4 cup butter or margarine, softened
  • 1 egg
  • 1 1/4 cups Gold Medal® all-purpose flour
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
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Nutritional information
Nutrition Facts
Serving Size 1/30 of a recipe
Amount Per Serving
Calories 102
Total Fat 5.6g
Saturated Fat 1.9g
Cholesterol 11mg
Sodium 93mg
Total Carbohydrate 11.8g
Dietary Fiber 0.4g
Sugars 7.3g
Protein 1.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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