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Peanut Butter Christmas Mice
- 1/2 cup butter, room temperature
- 1 cup creamy peanut butter
- 1/2 cup packed light brown sugar
- 1/2 cup white sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1 1/2 cups all-purpose flour
- 1 cup peanut halves
- 1/4 cup green candy sprinkles
- 60 3-inch pieces red shoestring licorice
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|Serving Size 1/60 of a recipe|
|Amount Per Serving|
|Total Fat 5.2g|
|Saturated Fat 1.6g|
|Total Carbohydrate 16.3g|
|Dietary Fiber 0.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|