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Peanut Butter Chip Cookies I
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 cup butter flavored shortening
- 1 cup white sugar
- 1/2 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 eggs
- 1 2/3 cups peanut butter chips
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|Serving Size 1/30 of a recipe|
|Amount Per Serving|
|Total Fat 11.3g|
|Saturated Fat 5.7g|
|Total Carbohydrate 23.3g|
|Dietary Fiber 0.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|