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Peanut Butter Candy
- 2 cups white sugar
- 2 tablespoons light corn syrup
- 3/4 cup milk
- 1 pinch salt
- 1 teaspoon vanilla extract
- 1/3 cup crunchy peanut butter
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|Serving Size 1/16 of a recipe|
|Amount Per Serving|
|Total Fat 2.9g|
|Saturated Fat 0.6g|
|Cholesterol < 1mg|
|Total Carbohydrate 28.7g|
|Dietary Fiber 0.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|