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Peanut-Roasted Chicken

Peanut-Roasted Chicken Recipe

  • 1 3- to 3½-pound chicken
  • 1 tablespoon roasted peanut oil
  • ½ tablespoon unsalted butter
  • Salt and fresh-ground black pepper to taste
  • ½ medium onion, sliced
  • ½ cup raw peanuts
  • 1 cup unsalted chicken stock
  • 20 garlic cloves, unpeeled
  • ½ cup white wine or additional unsalted chicken stock
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 1386kcal (69%)
Total Fat 97g (149%)
Saturated Fat 26g (131%)
Cholesterol 397mg (132%)
Total Carbohydrate 13g
Dietary Fiber 3g
Sugars 2g
Protein 105g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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